3 extractive question-and-answer pairs built from Analysis of nutritional quality among bhendi yellow vein mosaic virus resistance okra germplasm | Annals of Agricultural Research, published by epubs.icar.org.in. Source-evidenced topics include nutritional quality, bhendi yellow vein mosaic virus resistance, okra germplasm, indigenous vegetables, malnutrition, india, usdo-2546, punjab padmini. Every answer is a verbatim span of text the source prints, and each row carries the passage it sits in, its offset in that passage, the source quote, the page and the location in the document, so any row can be checked against the original. Question types in the export: 2 factual, 1 list. 1 of the 3 pairs (33.3%) ask explanatory questions; the remaining 2 are factual or table-based questions. 100.00% of rows pass the corpus quality gate.
This dataset examines the nutritional quality of 30 okra genotypes resistant to bhendi yellow vein mosaic virus, focusing on traits evaluated during the rainy season of 2013. It highlights three genotypes—USDO-2546, Punjab Padmini, and Arka Abhay—as suitable candidates for breeding programs aimed at improving nutritional quality. The study also provides specific data on mucilage and dietary fiber content among the genotypes.
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df.head()First 3 of 3 rows
| question | answer | context | answer_start | question_type | knowledge_quality_score | source_document | source_quote | source_page | source_location | confidence | validation_status |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Which genotypes were found suitable for future breeding programs to develop varieties with high nutritional quality? | USDO-2546, Punjab Padmini and Arka Abhay | The promotion and consumption of indigenous vegetables can help to mitigate food insecurity andalleviate malnutrition in developing countries like India. This study was carried out to assess thenutritional quality among thirty diverse bhendi yellow vein mosaic virus resistance genotypesand 19 nutritional traits were evaluated during the rainy season 2013. It was evident from theresults that the genotypes namely, USDO-2546, Punjab Padmini and Arka Abhay were found suitablefor utilizing in future breeding programme for developing variety with high nutritional quality.Based on mean performance, mucilage content was found maximum in genotype Punjab Padamini(5.73%) and least mucilage was recorded in genotype DOV-26 (3.35%). Genotypes Arka Abhay andUSDO-2546 recorded maximum dietary fibre content (0.09 g/g). | 416 | list | 0.820 | https://epubs.icar.org.in/index.php/AAR/article/view/70026 | It was evident from theresults that the genotypes namely, USDO-2546, Punjab Padmini and Arka Abhay were found suitablefor utilizing in future breeding programme for developing variety with high nutritional quality.Based on mean performance, mucilage content was found maximum in genotype Punjab Padamini(5.73%) and least mucilage was recorded in genotype DOV-26 (3.35%). | p[0] | 0.700 | valid | |
| How many nutritional traits were evaluated during the rainy season 2013? | 19 | The promotion and consumption of indigenous vegetables can help to mitigate food insecurity andalleviate malnutrition in developing countries like India. This study was carried out to assess thenutritional quality among thirty diverse bhendi yellow vein mosaic virus resistance genotypesand 19 nutritional traits were evaluated during the rainy season 2013. It was evident from theresults that the genotypes namely, USDO-2546, Punjab Padmini and Arka Abhay were found suitablefor utilizing in future breeding programme for developing variety with high nutritional quality.Based on mean performance, mucilage content was found maximum in genotype Punjab Padamini(5.73%) and least mucilage was recorded in genotype DOV-26 (3.35%). | 291 | factual | 0.370 | https://epubs.icar.org.in/index.php/AAR/article/view/70026 | This study was carried out to assess thenutritional quality among thirty diverse bhendi yellow vein mosaic virus resistance genotypesand 19 nutritional traits were evaluated during the rainy season 2013. | p[0] | 0.800 | valid | |
| What was the dietary fibre content recorded by genotypes Arka Abhay and USDO-2546? | 0.09 g/g | The promotion and consumption of indigenous vegetables can help to mitigate food insecurity andalleviate malnutrition in developing countries like India. This study was carried out to assess thenutritional quality among thirty diverse bhendi yellow vein mosaic virus resistance genotypesand 19 nutritional traits were evaluated during the rainy season 2013. It was evident from theresults that the genotypes namely, USDO-2546, Punjab Padmini and Arka Abhay were found suitablefor utilizing in future breeding programme for developing variety with high nutritional quality.Based on mean performance, mucilage content was found maximum in genotype Punjab Padamini(5.73%) and least mucilage was recorded in genotype DOV-26 (3.35%). Genotypes Arka Abhay andUSDO-2546 recorded maximum dietary fibre content (0.09 g/g). | 803 | factual | 0.370 | https://epubs.icar.org.in/index.php/AAR/article/view/70026 | Genotypes Arka Abhay andUSDO-2546 recorded maximum dietary fibre content (0.09 g/g). | p[0] | 0.700 | valid |
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